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Probiotics/Feeds
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Category: Probiotics/Feeds

08Jul
Probiotics/Feeds

Enhancing Shrimp Farming: The Role of Synbiotics in Boosting Health, Growth, and Disease Resistance in Litopenaeus vannamei

The Pacific white shrimp (Litopenaeus vannamei) is a dominant force in the aquaculture industry, accounting for a substantial 52.9% of global production. Nonetheless, shrimp farms face significant challenges due to diseases caused by various microorganisms. Given the current disease threats, it is crucial to prioritize and implement effective disease management strategies in order to maintain the long-term viability and financial success of shrimp farming operations.

A highly intriguing solution that has captured significant attention is the incorporation of synbiotics as feed additives. Combining probiotics and prebiotics into synbiotics provides a wide array of advantages that go beyond what probiotics or prebiotics can offer individually. Prebiotics are essential for optimizing the success of these treatments as they support the survival and colonization of probiotics in the shrimp’s gut, thereby maximizing their overall effectiveness. This symbiotic connection contributes to the maintenance of a balanced and thriving intestinal ecosystem, which plays a crucial role in promoting shrimp’s overall health.

Extensive research has shown that certain bacteria can have a positive effect on shrimp growth, as well as help prevent the spread of harmful microorganisms and maintain a stable intestinal environment. Both controlled experiments and real-life situations consistently observe these beneficial outcomes. Prebiotics play a crucial role in maintaining a healthy gut microbiome in shrimp, promoting the growth of beneficial bacteria, and suppressing harmful bacteria. This balance is critical for the shrimp’s overall health.

Integrating synbiotics into shrimp diets can result in better growth performance, improved feed utilization, enhanced disease resistance, increased nutrient digestibility, and a boosted immune system. Research has indicated that the inclusion of synbiotics in dietary supplements can have a positive impact on the growth, intestinal health, and immune response of shrimp. These discoveries indicate that synbiotics could greatly transform the shrimp farming industry by enhancing overall health and disease resistance, making them a valuable asset to contemporary aquaculture methods.

Article by Estuningdyah Prabawati – Researcher at DELOS

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10Jun
Probiotics/Feeds

Using Probiotics for Shrimp Health, What’s the Impact?

Vannamei shrimp cultivation has experienced a significant increase in recent years. This is a result of the increasing demand for seafood on a global scale. However, the threat of disease and other health challenges that can cause losses in cultivation is very high. This is where probiotics for shrimp play a significant role and become a promising solution to this problem.

The use of probiotics as an additional supplement in animal feed and aquaculture has been going on since the 1970s. The addition of probiotics is intended to increase the growth and health of animals because probiotics can stimulate the immune system.

In this article, we will discuss more about the impact of using probiotics on shrimp health and their potential to increase the success of aquaculture. Come on, read more!

Also Read:  Vannamei Shrimp Probiotics and Its Benefits For Cultivation

Impact of Using Probiotics in Shrimp Farming

1. Improves Intestinal Health

Probiotics play an essential role in maintaining and improving the intestinal health of shrimp. The presence of good bacteria from probiotics prevents the growth of harmful pathogenic bacteria because they are competitive and form a barrier, so the risk of disease outbreaks in shrimp is lower.

In addition, probiotics also help digest nutrients such as protein, fat and complex carbohydrates to increase the absorption of nutrients for the growth and development of shrimp.

2. Prevent Disease and Improve the Immune System

Shrimp are susceptible to a variety of diseases that can have a devastating impact on the aquaculture industry. Until now, probiotics have been shown to increase the immune system of shrimp and make them more resistant to disease infections.

Probiotics can also stimulate the production of immune-related molecules, such as antimicrobial peptides, which maintain the front lines against pathogens.

Not only that, probiotics can also increase the activity of immune cells, including phagocytic cells and lymphocytes, to enhance the overall immune response of the shrimp.

Also Read: How to Cultivate Vannamei Shrimp from Preparation to Harvest

3. Improving Water Quality

Maintaining good water quality is essential for shrimp’s health and growth. Poor water quality can cause stress, weaken the immune system, and increase susceptibility to disease infections in shrimp.

Probiotics can also contribute to effectively managing water quality in shrimp culture systems. Its presence can assist in the degradation of organic matter, reduce the accumulation of toxic compounds, and improve water conditions.

In addition, probiotics can also play a role in controlling harmful algae or algae and increasing the stability of the pond ecosystem.

4. Instead of Antibiotics

The use of antibiotics in aquaculture is one thing that is highly avoided because of their harmful impact on the environment. Probiotics are an alternative that can replace antibiotics to maintain a healthy microbial balance in shrimp.

By strengthening beneficial microbial populations, probiotics can suppress the growth of pathogenic bacteria. Several types of probiotic bacteria also produce antibacterial substances that can inhibit growth and even kill pathogenic bacteria.

5. Increases Shrimp Survival and Growth Rates

The use of probiotics in shrimp farming has shown promising results, especially in terms of survival rate and growth performance.

Better gut health and disease resistance contribute to higher survival rates and reduced economic losses associated with shrimp mortality.

Probiotics also help improve the quality of the digestive system and absorption of nutrients in shrimp so that shrimp become healthier and have an impact on increasing aquaculture production.

Also Read: How to Reduce Vannamei Shrimp FCR for More Profitable Cultivation

Vannamei Shrimp Cultivation is More Productive with DELOS

The use of probiotics in shrimp farming has become the preferred strategy for improving shrimp health, preventing disease, and implementing sustainable aquaculture practices. However, further research is needed to optimize the dosage formulation and application methods of probiotics in shrimp under certain pond conditions.

For those of you who want to start cultivating vannamei shrimp that are environmentally friendly, DELOS is the right partner for you.

DELOS is the best science, technology, and operational management-based aquatech company that can help you increase the productivity of your shrimp ponds while practicing sustainable and environmentally friendly shrimp farming.

DELOS farm management is also integrated with the AquaHero application, which makes it easy for you to easily monitor the condition of your shrimp ponds every day just through a gadget.

Contact DELOS at contact@delosaqua.com or click the WhatsApp icon on this page to connect directly with us. Increase your pond productivity with DELOS!

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close up of 3d microscopic blue bacteria
07Jun
Probiotics/Feeds

Enhancing Health, Productivity, and Water Quality in Shrimp Farming through Bacillus Probiotics

The utilization of Bacillus probiotics has emerged as a popular and promising strategy for addressing multiple challenges in shrimp farming. Bacillus, a naturally occurring genus of bacteria in aquatic environments, offers various benefits to shrimp health and pond ecosystems. Administered in the right quantities, Bacillus probiotics bolster shrimp immunity against diseases and help maintain microbial balance within ponds.

Also Read:  This Is the Best Water Color for Vannamei Shrimp Pond

Moreover, Bacillus probiotics play a crucial role in mitigating the adverse effects of aquaculture effluent on water quality. Aquaculture effluent, characterized by elevated levels of organic carbon, suspended solids, nitrogenous species, and other pollutants, poses significant threats to aquatic ecosystems and groundwater. Bacillus species have demonstrated remarkable abilities in modulating various water quality parameters, including physical and chemical properties, heavy metals, oil spillage, and microbial balance.

By competing with pathogenic bacteria for resources and space, Bacillus helps control their population and inhibits their growth, thus reducing the prevalence of diseases in shrimp. Additionally, Bacillus produces antimicrobial compounds effective against pathogens, contributing to the natural maintenance of shrimp health.

Also Read: Vannamei Shrimp Feed Management Tips for Your Anti-Loss Cultivation!

Furthermore, the implementation of Bacillus probiotics in shrimp farming promotes sustainability by reducing reliance on antibiotics and other chemicals. This not only supports environmentally friendly farming practices but also enhances overall pond productivity. To optimize the effectiveness of Bacillus probiotics, factors such as application methods, environmental conditions, and strain specificity need to be carefully considered.

Overall, the use of Bacillus probiotics stands as a promising innovation in the shrimp farming industry, offering multifaceted benefits for both shrimp health and environmental sustainability.

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Article written by Josefanny Tham – Senior Researcher at DELOS

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19Jan
Probiotics/Feeds

Does Shrimp Feed Need to Have High Protein Content?

The quality shrimp of feed plays a crucial role in aquaculture, serving as a primary element that supports shrimp growth. In this context, the provision of quality shrimp feed becomes a determining factor in the growth and success of cultivation.

Vannamei shrimp require nutrients from feed for their growth. The adequacy of nutrients in the feed is also believed to help enhance the shrimp’s immunity against pathogen attacks. Some essential nutrients in shrimp feed include protein, lipids, carbohydrates, minerals, and vitamins.

Protein is the largest component in quality vannamei shrimp feed. However, does quality shrimp feed need to have a high protein content?

Also Read: Economic Strategies in Shrimp Farming During Price Downturns

The Role of Protein in Shrimp Growth

high quality shrimp feed

Protein is an essential nutrient required by shrimp to support their bodily functions. Adequate protein content is crucial because protein plays a role in the formation of body tissues, enzymes, and hormones that support shrimp growth.

Quality shrimp feed with sufficient protein content can help ensure that shrimp receive enough nutrition for their body metabolism.

Good Protein Content in Shrimp Feed

Protein is the largest component in quality vannamei shrimp feed. Protein content in feed is generally expressed as a percentage of crude protein, for example, 30%, 35%, 45%, and so on. Protein levels are considered high if they fall within the range of 35-45%, while they are considered moderate to low at 30-35% or below.

Also Read: 5 Tips for Accelerating Vannamei Shrimp Growth When Cultivating

High Protein vs. Low Protein Feed

It is important to pay attention to feed management and water quality when determining the protein level in feed because the interaction between feed, shrimp, and water quality significantly impacts optimal production results.

High-protein feed, while promoting rapid shrimp growth, also carries certain consequences. High-protein sources, such as fish meal and shrimp head meal, provide an attractive aroma for shrimp.

However, using high-protein feed can increase the levels of total ammonia, nitrite, and nitrate in the water, as well as result in unused feed being discarded as shrimp waste.

On the other hand, low-protein feed can be a more cost-effective option. Feed with a protein content of 30-35% is considered sufficient to meet the metabolic needs and growth of shrimp. However, palatability and feed quality should also be considered to prevent waste.

Therefore, farmers must implement good feed management to ensure that feeding does not hurt their cultivation.

Feed management can be enhanced through a feed rotation strategy, replacing high-protein feed with low-protein feed. This strategy is based on considerations of age, size, weight, and nutritional needs of shrimp, to improve cost efficiency and harvest results.

Also Read: Nutritional Needs of Vannamei Shrimp for Optimal Growth

Vannamei Shrimp Farming is More Profitable with DELOS!

The selection of protein levels in quality shrimp feed must be accompanied by good feed management. Evaluating protein quality, nutritional balance, and support for shrimp body metabolism are key factors in achieving efficient and sustainable cultivation results, minimizing negative impacts on water quality and the surrounding environment.

Monitoring and managing feed properly can ensure optimal growth of your vannamei shrimp. Therefore, you can entrust the management of your vannamei shrimp farming to DELOS!

DELOS is a top aquatech startup based on the best practices of science, technology, and operational management that help you manage shrimp ponds for the best productivity results.

DELOS pond management is also integrated with the AquaHero application to make it easy for you to monitor your pond conditions anytime, anywhere.

Contact the DELOS team via contact@delosaqua.com or submit your questions through the comment section on our website at www.delosaqua.com. Vannamei shrimp farming is more profitable with DELOS!

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15Aug
Probiotics/Feeds

Types of Feed Additives for Vannamei Shrimp and Their Benefits

In addition to using primary feeds in the form of pellets, the cultivation of vannamei shrimp requires the use of feed additives. These feed additives are essential to support the health and better growth of the shrimp.

The addition of feed additives is usually done by mixing them with the feed that will be given to the shrimp, in specific doses according to the shrimp’s age, requirements, and health status. However, some types of feed additives, when given in incorrect doses, can reduce the effectiveness of the additives or even have negative impacts on the health, growth, and survival of the shrimp.

So, what are the excellent types of feed additives for vannamei shrimp cultivation? Read more in the following article!

Also Read: The Importance of Minerals in Vannamei Shrimp Farming

What is a Feed Additive?

A feed additive is an additional substance or ingredient given to vannamei shrimp and other aquaculture commodities to enhance feed efficiency and optimize shrimp growth. Feed additives can include both nutritional and non-nutritional components, which are mixed into the feed.

Additionally, feed additives can play a role in improving shrimp health and helping to maintain a stable pond environment.

Types of Feed Additives

1. Probiotics

Probiotics are live microorganisms given in sufficient amounts to provide benefits to the host. As one of the feed additives for vannamei shrimp, probiotics help maintain a balance of beneficial bacteria in the shrimp’s digestive system, which positively impacts its health and immune system.

Furthermore, probiotics can enhance digestion efficiency and nutrient absorption, leading to improved vannamei shrimp growth.

2. Prebiotics

Prebiotics are substances that cannot be digested by the host but serve as food sources for beneficial microorganisms in the digestive tract. Prebiotics stimulate the growth of natural probiotic bacteria in the digestive system of vannamei shrimp.

With prebiotics in the feed, the quantity and quality of probiotic bacteria increase, which has a positive effect on shrimp health and growth performance.

3. Synbiotics

Synbiotics are a combination of probiotics and prebiotics added simultaneously to the feed of vannamei shrimp. Shrimp fed with synbiotics reportedly exhibit better digestive and immune systems and enhanced growth compared to those given only probiotics or prebiotics.

4. Enzymes

Enzymes in feed additives help break down complex feed components into simpler forms that can be easily absorbed by shrimp. Commonly used enzymes for shrimp include amylase, lipase, and protease.

Enzymes in vannamei shrimp feed improve feed efficiency, reduce nutrient waste, and enhance pond water quality. Lysozyme is an enzyme that can be added to the feed, enhancing the shrimp’s resistance to pathogenic infections.

5. Fish Oil

Fish oil contains omega-3 fatty acids crucial for vannamei shrimp growth and development. Omega-3 supports immune system strength, reduces inflammation, and boosts shrimp reproduction.

Using fish oil in feed additives improves appetite, and shrimp survival rates, and reduces stress caused by environmental changes.

6. Vitamins and Minerals

Vitamins and minerals are essential for the health and growth of vannamei shrimp. Commonly used vitamins include vitamin C, E, and B complex. Meanwhile, minerals like zinc (Zn), iron (Fe), selenium (Se), magnesium (Mg), and calcium (Ca) are also necessary in appropriate amounts. Feed additives containing vitamins and minerals address nutrient deficiencies and enhance shrimp’s resistance to diseases.

7. Amino Acids

Amino acids are protein building blocks necessary for growth and tissue repair. Some essential amino acids cannot be produced by the shrimp’s body and must be obtained from the feed. Feed additives containing amino acids ensure the availability of these essential nutrients, supporting vannamei shrimp growth and reproduction.

8. Organic Acids

Organic acids are commonly used as feed additives and preservatives to prevent feed spoilage. Some organic acids include sodium, potassium, and calcium salts. These organic acids possess antimicrobial activities against certain pathogenic bacteria like Escherichia coli, Salmonella spp., and Vibrio spp.

Also Read: Using Probiotics for Shrimp Health, What’s the Impact?

Benefits of Feed Additives for Vannamei Shrimp

The use of feed additives in vannamei shrimp feed offers several benefits, including:

1. Improved Feed Efficiency

Feed additives containing exogenous enzymes or ingredients that enhance enzyme production in shrimp intestines aid in better digestion and nutrient absorption, reducing nutrient waste, and optimizing resource utilization.

2. Enhanced Health

Probiotics, prebiotics, synbiotics, and vitamins help maintain digestive health and the immune system of vannamei shrimp, reducing the risk of infections and diseases.

3. Increased Growth

Feed additives contribute to improved feed efficiency, allowing shrimp to grow faster and reach larger harvest sizes in a shorter period.

4. Enhanced Reproduction

Appropriate nutrients like omega-3 and amino acids can enhance and accelerate vannamei shrimp reproduction, resulting in healthy and rapid population growth.

5. Improved Water Quality

By optimizing digestion and feed utilization, the metabolic waste released is reduced, leading to better water quality in ponds and the shrimp’s environment.

Also Read: Types of Vannamei Shrimp Feeds to Make Your Shrimp Grow Faster

Boost Your Pond’s Productivity with DELOS!

Feed additives play a significant role in enhancing the productivity of vannamei shrimp cultivation. Although they accompany the main feed, feed additives provide nutrients that improve feed efficiency, health, and growth of your vannamei shrimp.

Alongside feed additives, effective shrimp pond management also influences the success of your vannamei shrimp cultivation. With DELOS, you can enhance your pond’s productivity!

DELOS is a leading aqua-tech company that integrates science, technology, and operational management to help you improve and manage your pond’s productivity.

DELOS’s pond management is also integrated with the AquaHero application, allowing you to monitor your pond’s condition daily.

Contact the DELOS team through contact@delosaqua.com or submit through the contact form on our website www.delosaqua.com to learn more about our services. Entrust your vannamei shrimp cultivation to DELOS!

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31May
AquacultureProbiotics/Feeds

Vannamei Shrimp Probiotics and Its Benefits For Cultivation

probiotik udang vaname

Vannamei shrimp probiotics are essential in aquaculture, to be precise, to maintain shrimp health. Moreover, if the cultivation is carried out in intensive or super intensive type ponds with a high stocking density.

Before using probiotics, farmers used antibiotics to treat health problems in shrimp. However, people gradually realize that the use of antibiotics creates antimicrobial resistance, which harms the environment.

Through this article, we will learn more about vannamei shrimp probiotics and their benefits.

Also Read: 7 Easy Ways to Cultivate Vannamei Shrimp For Beginners

What is Vannamei Shrimp Probiotic?

Vannamei shrimp probiotic is a feed supplement in the form of live microbes that are beneficial for vannamei shrimp by providing balance to the intestines. Through the administration of this probiotic, the use of feed during cultivation can become more efficient.

However, in aquaculture, probiotics do not only play a role in the digestive system of farmed animals. Still, they can also increase the nutritional value, immune system, and improve water quality.

Types of Probiotics for Aquaculture

Vannamei shrimp probiotics
Source: DELOS Documentation

Probiotics for aquaculture are broadly divided into two types, namely, aqueous probiotics and gut probiotics. Each of these probiotics

1. Aqueous Probiotics

As the name suggests, the use of water probiotics in vannamei shrimp cultivation by mixing them directly into pond water. While the way it works is by inhibiting the development of pathogenic bacteria and improving water quality.

Usually, the bacterial strains used in this probiotic are Bacillus acidophilus, Bacillus subtilis, Bacillus licheniformis, Nitrobacter spp., Aerobacter, and Saccharomyces cerevisiae.

2. Feed Probiotics

Feed probiotics are a probiotic used to improve the microbial balance in the intestines of vannamei shrimp. Usually, it is used by mixing the bacterial strain into the shrimp feed.

While the types of bacterial strains used include Lactobacillus or Saccharomyces cerevisiae, nitrifying bacteria, Streptococci, Roseobacter, and Bacillus sp. This bacterial strain works in the shrimp’s gut by modifying its microbial balance and inhibiting the growth of harmful microbes.

Also Read: 5 Things You Need to Do When Starting a Shrimp Farm Business

Benefits of Probiotics for Vannamei Shrimp

probiotik udang vaname
Source: Lumoshop.com

The use of probiotics provides positive benefits and impacts in vannamei shrimp cultivation. Some of these benefits include:

1. Stimulating Shrimp Immune System

The bacterial strains in probiotics act as immunostimulants to increase the body’s immunity in vannamei shrimp. This immune boosting can be done in three ways, namely:

  1. Increase macrophage activity
  2. Increasing the production of systematic antibodies in the form of immunoglobulins and interferons
  3. Increase local antibodies on mucous surfaces such as the intestinal wall.

2. Producing Bad Microbial Growth Inhibiting Compounds

Probiotics with lactic acid bacteria and Bacillus strains can produce several compounds that can inhibit the growth of harmful microbes. One of the most numerous and essential is the bacteriocin compound, a protein produced by certain strains.

3. Increased Nutritional Competition in Shrimp Intestines

Theoretically, nutrient competition plays a vital role in the composition of organisms in the vannamei shrimp gut. Increasing the presence of specific bacterial strains through probiotics may decrease the available substrate for other bacterial populations.

With competition for space in shrimp’s intestine or digestive tract, it can be an antagonistic mechanism for colonizing pathogenic bacteria by probiotics.

4. Avoiding the Disadvantages of Using Antibiotics

The use of antibiotics as a way to cure diseases in animals and humans has been around for a long time. However, antibiotics have a negative impact if used in the long term, namely the presence of bacterial resistance.

Therefore, probiotics can be a choice to avoid the harmful effects of these antibiotics.

5. Stimulates Growth and Improves Shrimp Nutrition

Not only feed with high nutrition, vannamei shrimp cultivation also requires protein content and good bacteria as well as several other supplements to maintain the health and growth of shrimp.

In this case, probiotic bacteria are the best choice for farmers. The reason is that, in several studies, it was found that shrimp growth can be more optimal with the presence of probiotics.

Also Read: What is MBW Term in Shrimp Farming and How to Calculate It?

Get the Best Shrimp Probiotics at DELOS AquaLink!

The need for probiotics in vannamei shrimp cultivation is an alternative to maintaining safe and sustainable shrimp health. Probiotics can provide various benefits for farmers, ranging from reducing the risk of disease and negative impacts on the environment to increasing pond productivity. But of course, with the use according to the recommended dosage.

To get the best shrimp probiotics, you can get them at DELOS AquaLink!

DELOS AquaLink is an integrated supply chain that connects our partners to get the best quality and price of farm equipment. Through AquaLink, you can get your needs for pond equipment, probiotics, logistics, and harvesting services.

To connect and become part of AquaLink, you can contact us directly via contact@delosaqua.com. Let’s partner with us!Feed

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01Mar
Probiotics/Feeds

Benefits of Molasses and Tips on Using It for Shrimp Ponds

The benefits of molasses for shrimp ponds are one of the things that farmers must know. Molasses is a thick black liquid that is a by-product of the sugarcane-based processing industry.

In vannamei shrimp farming, the benefits of molasses for shrimp ponds can be seen from its role in accelerating plankton growth. Meanwhile, plankton is a natural food source for vannamei shrimp during cultivation.

Not only in vannamei shrimp cultivation, several ruminant and poultry farms also use molasses as a feed mixture. So what exactly is molasses, and what are its benefits? Come on, see more in this article.

Also Read: This is the Difference between Male and Female Shrimp

What is Molasses?

Molasses is a by-product derived from processing granulated sugar made from sugarcane. In a way, molasses is a production waste that benefits livestock and fisheries the most.

Among farmers and ranchers, molasses is often referred to as molasses. Meanwhile, its benefits are no longer in doubt because ruminant and poultry breeders have been using it as a feed mixture for a long time.

In vannamei shrimp farming, molasses is used as a source of growth for heterotrophic bacteria in making vannamei shrimp probiotics. Because, molasses can serve as a carbon source that becomes food for bacteria.

Benefits of Molasses for Shrimp Ponds

In contrast to poultry farming, the benefits of molasses for shrimp ponds cannot be given directly as a food supplement. Instead, molasses is used as a food source for bacteria which will later become natural food for vannamei shrimp.

In addition, probiotics produced from molasses fermentation are also useful in improving pond water quality, increasing the growth rate of vannamei shrimp, preventing pathogenic bacteria from growing in pond water, and reducing the feed conversion rate (FCR).

Also Read: Vannamei Shrimp DOC 20, How is it Growing and How is the Feeding?

Tips for Using Molasses for Shrimp Ponds

The benefits of molasses for shrimp ponds can be obtained if the molasses is given in the right dosage. Here are tips on using molasses for shrimp ponds.

1. Pay Attention to the Quality of the Molasses

Before providing molasses for shrimp ponds, it is important to ensure that the molasses you use is of good quality. Be sure to check the color and smell of the molasses first. Darker, stronger-flavored molasses tends to be of better quality.

In addition, make sure the molasses is free from contamination or impurities that can harm your vannamei shrimp.

2. Make sure the dosage of molasses is right.

The dose of molasses also must be done appropriately. To grow probiotic bacteria, molasses is needed at a dose of 2-5% of the total feed used.

While the addition depends on the pH of the water. If the pH is less than 7.5, giving molasses can be reduced. Meanwhile, if the pH is more than 8, then the use of molasses is added.

3. Monitor Water Quality Routinely

Molasses can increase the need for dissolved oxygen (DO) in water, affecting water quality in ponds. Therefore, monitoring water quality regularly is important and ensuring that dissolved oxygen (DO) levels are always optimal and sufficient for the shrimp.

Also Read: These are 7 Tips for Successful and Profitable Vannamei Shrimp Harvest

Consult your Vannamei Shrimp Cultivation at DELOS!

Even though it is classified as a by-product, molasses has considerable benefits for vannamei shrimp cultivation. Start by encouraging good bacteria growth, improving pond water quality, preventing pathogenic bacteria from growing, and reducing the feed conversion rate (FCR).

However, before using molasses in vannamei shrimp farming, you must first consult with an expert. This is to avoid using the wrong molasses during cultivation.

You can easily consult regarding vannamei shrimp farming, including using molasses for shrimp ponds at DELOS!

DELOS is the best science, technology, and operational management-based aqua-tech company that can help your vannamei shrimp farming succeed.

Through DELOS Farm Management, you can also take advantage of various farming features in AquaHero. Start by monitoring pond water quality, shrimp growth, and estimating the break-even point (BAP).

Contact the DELOS Team via contact@delosaqua.com or submit your questions about vannamei shrimp farming through the contact column on www.delosaqua.com. Consult your vannamei shrimp farming at DELOS now!

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